Mila Furman photo 375

Mila Furman

Mila Furman is a chef, blogger, writer, recipe developer, food coach, new mom, wife and all around busy bee. Born in the former USSR, she grew up in Chicago and quickly developed an affinity for the culinary arts. Her Ashkenazi roots frequently influence her kitchen creations. She graduated from one of the top culinary schools with a degree in culinary arts and a BA in Hospitality and Restaurant management. Having worked all over Chicago in a multitude of kitchens, she boasts a well-rounded recipe repertoire. Read more of her story and keep up with her many shenanigans at

Articles by this Author
Red Wine Braised Instant Pot Brisket photo 1
My mouth-watering brisket recipe … done in one hour.
Elderberry Syrup to Give You a Boost photo
Fend off sickness this season with this immune-boosting elderberry syrup recipe made using an Instant Pot.
Greek Whole Roasted Branzino photo
The best part about food is the story that it tells.
Macerated Summer Berry Salad photo 1
This recipe has yet to fail me and frankly yet to disappoint anyone.
Nutella Molten Lava Cakes photo 1
No lovey dovey love stories, no cute love poems -- just a straight up awesome dessert to whip up in under 20 minutes for your loved one.
Grilled Eggplant and Vegetables Salad photo 1
I promise you, once you make it, you will keep making this simple and savory vegan salad to go along with any of your favorite meals.
Vegan Nutella photo 1

Nutella meet your vegan match. Perfectly roasted hazelnuts are combined with high quality cocoa to create the ultimate chocolaty vegan Nutella. Perfect for all your Nutella needs...only healthier and more delicious!

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